Versatility 8-in-1: Grill, BBQ, smoke, roast, braise, bake, sear and char-grill. Advanced auger system, upgraded PID controller. Digital control board with LCD read out. Protective Grate in Hopper: Keep you away from the auger. Porcelain enamel cooking grates and stainless steel handle. Extra front table and bottom shelf for storage. Fueled by pure hardwood pellets. Real wood, real flavor. Total Rack Surface Area: 553 sq. in. Temperature Range: 180-450 °F Capacity: 22 Burgers, 4 Rib Racks, 3 Chickens.